Esohe Melvi

Rate $14
Response 1h

$14/h

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Cooking
Baking
Cake decoration
Gluten-free cooking

How to bake cakes, how to decorate cakes and how to cook.

Cooking
Baking
Cake decoration
Gluten-free cooking

Lesson location

- online

About Esohe Melvi

Welcome to Your Culinary Journey with Esohe Melvi Uwaifo

Inspire Confidence and Establish Legitimacy

Hello! My name is Esohe Melvi Uwaifo, and I'm thrilled to guide you through the wonderful world of cake baking, cake decorating, and cooking. With years of experience in both the culinary arts and customer service, I am dedicated to making your learning experience enjoyable, enriching, and rewarding.

Professionalism and Reassurance

As a seasoned instructor, my approach is rooted in professionalism and a genuine passion for teaching. Here’s what you can expect from my classes:

1. Expert Knowledge:
Qualified and Experienced: My extensive background ensures you receive top-notch instruction. I’ve honed my skills through years of practice and study, ensuring that you gain the most accurate and useful techniques.

2. Structured Learning:
Clear and Detailed Lessons: Each session is carefully planned to ensure you understand every step of the process. From the basics to advanced techniques, my lessons are designed to build your confidence and skills progressively.

3. Interactive and Engaging:
Hands-On Practice: You will have ample opportunities to practice what you learn. I believe in learning by doing, and my classes are designed to be highly interactive and practical.

4. Supportive Environment:
Patient and Encouraging: I provide a supportive and encouraging atmosphere where you can ask questions, make mistakes, and learn at your own pace. Your success is my top priority.

5. "Comprehensive Feedback":
Constructive Critiques: I offer detailed feedback on your progress, helping you improve and achieve your culinary goals.

What Sets Me Apart

Creative Flair: I bring a creative touch to cake designs and cooking techniques, inspiring you to explore and experiment.
Attention to Detail: Precision and technique are emphasized to ensure professional-quality results.
Genuine Passion: My love for baking, decorating, and cooking shines through in every lesson, motivating you to excel.

Who My Lessons Are For

Beginners to Intermediate: Whether you are just starting out or looking to refine your skills, my classes are tailored to suit your level.
Hobbyists and Aspiring Professionals: Ideal for those who bake for pleasure or those aiming to start their own culinary business.
Customized Instruction: Lessons can be adjusted to meet your specific interests and goals.

Join me, Esohe Melvi Uwaifo, and embark on a culinary adventure that will elevate your baking and cooking skills to new heights. Let’s create something delicious together!

About the lesson

My Approach as a Tutor in Cake Baking, Cake Decorating, and Cooking

Teaching Methods and Techniques of Teaching

1. Hands-on Learning:
Application Demonstrations: Each stage in the process was demonstrated using real-time displays.
Student Involvement: Encourages students to perform exercises of the respective technique as they learn it.

2. Detailed Instructions:
Directions: A detailed explanation of the recipe and technique, split into workable steps.
Visual Aids: Use videos, diagrams, and pictures to explain some points.

3. Interactive Session:
Q&A Sessions: Give time to the students to ask their questions to clarify their doubts.
Group Work: Allow them to engage in group work.

4. Feedback and Improvement:
Taste Tests: Taste each other's dishes and critique the work.
Positive Feedback: Offer positive reinforcement and feedback with constructive recommendations.

A Generic Lesson Plan

1. Introduction (10 minutes):
Greet students and refresh their minds by revisiting previous lessons.
State the learning goals and plans for this lesson.

2. Demonstration (20–30 minutes):
Illustrate the recipe or technique and, in great detail, explain each of the steps.
Identify key tips and tricks for success.

3. Student Practice (30–40 minutes):
Pupils practice the recipe or technique under guidance.
Provide them with individual help and solve any difficulties that are presented to them.

4. Review and Tasting (20 minutes):
It is essential to evaluate the final products, discussing what worked out and, on the other hand, pointing out better ways that the process could go.
Taste it and describe the flavour, texture, and presentation.

5. Clean-up and Q&A (10 minutes):
Organize a group cleanup of the workspace.
Open the floor for any last questions and offer some additional tips.

6. Homework and Next Steps (5 minutes):
Suggest an associated recipe or technique for them to put into practice at home.
- Preview what will be covered in the next class.

What Makes a Good Tutor

1. Source of Motivation:
inspire students to create innovative cakes and cooking techniques.

2. Attention to Detail:
Focus on precision and technique to achieve professional-quality results.

3. Patient teaching:
Establish a supportive environment, one in which students feel comfortable learning at their own pace.

4. Passion for the Culinary Arts:
giving the children passion for what they bake, decorate, and cook.

5. Extensive Experience:
from a good customer service background, to provide the best-individualized tutoring.

Target Audience

Degree and Level: Designed for budding to halfway-degree bakers and cooks, hobbyists, and those planning for their businesses.
Class Specifics: cake baking, cake decorating, and general cooking skills focus.
Special Considerations: A lesson tailored for the student or a small group in the class, considering changes in their interests and ability level.

Esohe Melvi

Noted: All the unique needs and requirements of Esohe Melvi should be incorporated into the lesson.

Through this, I will empower students to be confident and loaded with all the qualities needed to perform excellently in cake baking and cooking.

How to bake cakes, how to decorate cakes and how to cook.

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About Esohe Melvi

About the lesson

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online

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How to bake cakes, how to decorate cakes and how to cook.

Lesson location

About Esohe Melvi

About the lesson

Rates

Rate

Pack rates

online

Other tutors in Cooking

Mary

Anna

Aniekan

Patricia

Charly

Ashna

Emmanuella

Mercy

Harmony

Soraya

Laiba

Ayesha

Brianna

TAYYABA

Elliott

Maria Consuelo

Lee

Alyssa

Srishti

Deanna

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