Loic's profile and their contact details have been verified by our experts
Loic
- Rate $85
- Response 1h
$85/h
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- Cooking
- Baking
- Vegetarian cooking
- Italian cuisine
- Dessert making
- French cuisine
Chef de cuisine with 18 years in the culinary industry in Palm Beach County or by webcam over the word
- Cooking
- Baking
- Vegetarian cooking
- Italian cuisine
- Dessert making
- French cuisine
Lesson location
- online
-
at your home or a public place : will travel up to 40 mi. from West Palm Beach
About Loic
Hey ! My name is Loïc Thomas. French by birth, I have been living in the US for over 14 years now.
With nearly 18 years in the culinary industry, including 10 years for the Bocuse’s family, I love sharing my French culture, my passion for “la cuisine” and spreading the joy of food.
I am more than happy to share them with you, during a private cooking class .
Well-versed in preparing ethnic cuisine (French, Italian, Mediterranean, American, Vegetarian, Vegan) , I provide any cooking , pastry , baking lessons regarding your special needs and requests
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About the lesson
- All Levels
- English
All languages in which the lesson is available :
English
I am easy-going and friendly person. I love what I do and always have a pleasure to share my French culture, my passions for "la cuisine" and spreading the joy of food 🤍.
Beginner, intermediate, advanced, I can teach either basic cooking skills, knife skills, roasting and braising, soup and sauces, bakery, pastry or even just the recipe to make your favorite meal if it is what you want.
To conclude, I like giving the recipe and/or the lesson summary just studied at the end of each lesson.
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Rates
Rate
- $85
Pack rates
- 5h: $400
- 10h: $700
online
- $65/h
Travel
- + $$15
Details
* Cancellation Policy : Please, let me know at least 24 hours before cancellation. If you do not respect this 24 hour deadline, you will not be reimbursed for the lesson.
* Health Policy : Due to Covid-19, I pledged to do the following for every lesson teaching at your place :
- Wear masks during the job
- Wear gloves during the job (I will provide some for you)
- Disinfect surfaces touched during the job
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