Christopher - Oenology tutor - Belton
1st lesson free
Christopher - Oenology tutor - Belton

Christopher

  • Rate $30
  • Response 1h
Christopher - Oenology tutor - Belton

$30/h

1st lesson free

Contact

1st lesson free

1st lesson free

  • Oenology

Experienced sommelier, mixologist, and line cook teaches beverage and food in Central Texas

  • Oenology

Lesson location

    • At Christopher's house: Belton

About Christopher

I'm a hospitality, culinary, and beverage professional living in Belton, Texas. I have three kids (two boys, one girl). My passions include chess, reading, personal fitness, and video games. I have degrees in English Literature, Biblical Studies, and History (with an emphasis on American History). I studied Greek and Hebrew in college.

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About the lesson

  • All Levels
  • English

All languages in which the lesson is available :

English

My certifications include:

Certified Sommelier, Court of Master Sommeliers
Certified Specialist of Wine (CSW), Society of Wine Educators
Certified Specialist of Spirits (CSS), Society of Wine Educators
Certified Beer Server, Cicerone Program
Spirits Professional, United States Bartenders Guild
Level 2 with Distinction, Wine & Spirits Education Trust (WSET)
Texas Wine Ambassador, Hill Country Wine Academy

My experience:

Fifteen years in hospitality, across both restaurant and retail industries. I have worked as a professional cook, bartender, wine steward, and manager.

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Rates

Rate

  • $30

Pack rates

  • 5h: $150
  • 10h: $300

free lessons

This first lesson offered with Christopher will allow you to get to know each other and clearly specify your needs for your next lessons.

  • 1hr

Details

Tastings will require the student to either purchase the recommended wines or provide payment so the instructor can do so. 

Wine tastings can be crafted to any budget. 

Subjects are fluid, but may include: Introduction to Wine; Tour of France (or Italy, or Spain, or Germany, or Portugal, or Napa Valley, or Texas, etc. ad infinitum); Learning to Blind Taste; Understanding Bordeaux; etc. 

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